Cooking

Built-in

• Steamaid

  Steamaid: fluffier & crisper baking

  Home-made pastries should be better, but getting that perfectly flaky crust is a challenge. SteamAid injects steam into the oven cavity while cooking to get pastries and bread crispy on the outside and soft and fluffy on the inside. So, no more chewy bread or dried-out pastries.

  

• Dishwasher-Safe Filters

  Dishwasher-Safe Filters: easy-to-clean filters

  Nobody wants to hand wash greasy hood filters, and now you don’t have to with Dishwasher-Safe Filters. Just pop them in the dishwasher, run a normal cycle, and then pop them back in the hood. Easy!

  

• Intensive Ventilation

  Intensive Ventilation: ventilation boosting performance

  Grilling and frying can create a lot of smoke and strong odours, making your kitchen an unpleasant place to be. Intensive Ventilation increases maximum extraction power by 67%* and quickly gets rid of smoke and smells. After a while it automatically switches back to the previous speed setting, which is pretty handy too! *Tested by internal laboratories

  

• SoftDoor

  SoftDoor: smooth & quiet door opening & closing

  When your hands are full, sometimes you can't help but have the oven door slam on you. SoftDoor features special hinges that slow down the shutting and opening of the oven door. No more prying the door open with your knee or elbow when your hands are full and no more laud noises in the kitchen.

  

• Low-Noise Operation

  Low-Noise Operation: standard ventilation, less noise

  Don’t let the noise of your hood drown your kitchen chit-chat. Thanks to its special-coating insulation, Low-Noise Operation reduces extraction noise by up to 7 dBA. So, now there’s no need to choose between conversation and a fresh kitchen!

  

• IndyFlex

  IndyFlex: flexible cooktop to match your pans

  Finally, a cooktop that accommodates any meal. Whether you're making small dishes or a large menu, the IndyFlex hob can handle it. These flexible cooking zones combine to create larger ones, so you can use 4 pans or 2 larger ones to make whatever strikes your fancy.