Potato Cake With Tuna Bolognese
Benefits
Strength
Aim
Power
Type
Dinner
Servings
4
Total Time
1 1/2 hours
Ingredients
- 3 ½ cup mashed potatoes
- 1 ¾ cup tuna flakes
- 1 large onion
- 3 ½ cup chopped tomatoes
- 4 tablespoons of olive oil
- Salt
- Oregano
- Grated cheese
Step by step
1. Peel and chop the onion. Then fry.
2. Add the grated tomatoes.
3. Season with oregano as desired.
4. Add the tuna flakes.
5. Make the cake with a layer of puree.
6. Then a layer of tuna Bolognese.
7. Repeat & finish with a layer of puree.
8. Sprinkling the grated cheese over the top.
9. 355˚F in the oven for 15 minutes.
