Coffee Bitter Mocha
With a little chocolate, every coffee is better!
A beautiful melody will appear in your mind at the first sip.
If you're a chocolate lover, this little touch of your favorite mocha flavor will enchant you. This coffee, which is the meeting of the intense taste of dark chocolate and the unique aroma of mocha, responds to both your wishes at the same time.
The Coffee Bitter Mocha is a delicious and rich espresso drink that is perfect for coffee lovers who want a little extra flavor in their cup. The Beko espresso machine is the perfect way to make this drink, as it creates a smooth and flavorful espresso that is perfect for layering with the bitter chocolate and milk. To make this drink, simply start by brewing a shot of espresso using the Beko Espresso Machine.
TYPE
Specialty Coffees
SERVİNG
2
TOTAL TIME
10 MIN.
Ingredients:
- 450 ml milk
- 60g bitter chocolate (%50 cacao)
- 45g medium ground coffee
- Shredded chocolate
Step by step:
1. Melt the dark chocolate and divide into mugs.
2. Heat the milk to 65C° by foaming.
3. Pour hot milk into mugs.
4. Prepare two 50 ml double shot espresso.
5. Add the espresso to the chocolate and milk.
6. Sprinkle shredded chocolate on top and serve. Enjoy!
