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Omelette Strips with Tomato Sauce
Omelette Strips with Tomato Sauce

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Omelette Strips with Tomato Sauce

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Build a Balanced Breakfast with Omelette Strips with Tomato Sauce recipe! 

This meal is a great source of protein and can be easily customized with different omelette

fillings or seasonings. Omelette strips with tomato sauce can also be a fun and interactive

meal for kids or picky eaters, as they can dip the strips and control their own portion sizes.

Give this dish a try for a satisfying and flavorful meal.

Type

Breakfast

Serving

2

Total Time

15 min

Ingredient

● 250 g tomatoes, peeled and diced

● 5 g fresh basil

● 1 piece celery stalk

● salt and black, white pepper

● 4 eggs

● 10 g soy sauce

● 35 ml water

● 1 tbsp shredded mozzarella

● Olive oil

Step by step

1.Take the peeled and chopped tomatoes in a pot, add the spices and cook until the

tomatoes have evaporated. 

2.Cook it for a while and throw in the basil last.

3.Whisk egg with soy sauce, white pepper and water, using egg wire.

4.Lightly oil a small pan. Pour all of the egg mixtures into the pan and close the lid. Cook

for 5 minutes, open the lid, sprinkle cheese on top and fold the omelette halfway. 

5. Reheat the sauce.

6. Serve the omelette on a plate, and add tomato sauce on top. Enjoy!

Beko