Healthy Greek Yogurt Chicken Salad
by Aysegul Sanford
Benefits
Strength
Aim
Power
Type
Lunch
Servings
4
Total Time
20 min
Ingredients
For The Dressing:
- 1 cup Greek Yogurt
- 2 cloves garlic minced
- 4 tablespoons lemon juice freshly squeezed
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- ¼ teaspoon black pepper
- ¼ cup chopped fresh dill optional or parsley
For The Salad:
- 3 cups cooked chicken cut into small cubes
- 3 scallions thinly sliced
- ¼ cup red onion chopped
- 2 stalks of celery sliced
- ½ cup cubed apples
- ½ cup red grapes halved if they are large
- ⅓ cup sliced almonds preferably roasted
Optional Add-ins:
- 1 small avocado cubed
- ½ cup thinly sliced cucumber
- ¼ cup thinly sliced radishes
- 3 tablespoons chives with flowers if they are in season
Step by step
1. To make the dressing: Whisk together yogurt, garlic, lemon juice, olive oil, salt and pepper in a bowl. Add in the fresh dill, if using. Set it aside.
2. To make the salad: Place chicken, scallions, red onion, celery, apples, grapes, and almond into a bowl. If you are adding the
additional toppings feel free to do that now.
3. Drizzle it with the dressing. Give it a gentle toss. Taste for seasoning and add in if necessary.
4. Serve.
