Ingredients
Recipe Yield
Total Time
- 200 g feta cheese, crumbled
- 100 g cream cheese, softened
- 100 g cranberry sauce
- 20 g honey
- 2 g ground cinnamon
- Zest of 1 lemon
- Fresh mint leaves, chopped for garnish
Christmas parties call for appetizers that are as beautiful as they are delicious, and this Cranberry-Feta Dip fits the bill perfectly. With its vibrant colors and a delightful balance of sweet, savory, and tangy flavors, this dip is a festive addition to any winter gathering. The creamy feta blends seamlessly with the sweetness of cranberry sauce, while a hint of cinnamon adds a cozy, warming touch that makes each bite feel like a celebration. It's an appetizer that not only pleases the palate but also adds a pop of holiday color to your table, inviting guests to dig in and savor the flavors of the season.
Perfect for Christmas parties, family gatherings, or even New Year’s festivities, this dip is quick to prepare and pairs wonderfully with crackers, fresh bread, or even veggie sticks. The zest of lemon brings a refreshing brightness, while the drizzle of cranberry sauce on top adds an extra layer of flavor and visual appeal. Garnished with fresh mint, this Cranberry-Feta Dip is a simple yet elegant dish that captures the joy and warmth of the holiday season.
So, whether you’re hosting a holiday feast or a casual get-together, add this Cranberry-Feta Dip to your appetizer spread. Its festive colors and bold flavors will bring a little extra cheer to your winter table, setting the stage for an unforgettable holiday meal.
Preparation
- In a food processor, combine the crumbled feta cheese, softened cream cheese, cranberry sauce, honey, ground cinnamon, and lemon zest.
- Pulse the ingredients until smooth and well combined.
- Add a pinch of salt and pulse again to incorporate.
- Transfer the whipped cranberry feta dip to a serving bowl and drizzle more cranberry sauce on top.
- Garnish with chopped mint leaves.
- Serve and enjoy!