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Broad Bean Soup
Broad Bean Soup

1m read

Broad Bean Soup

Broad bean soup is a healthy and delicious option for those looking to incorporate more plant-based meals. This soup is not only packed with essential nutrients and fiber, but it's also incredibly versatile and easy to make.





Total Time

30 Min


● 300 g broad beans, boiled

● 90 g Onion

● 200 g spinach

● 500 ml water

● 500 ml fish stock

● 50 g Butter

● ¼ bunch of dill

● ¼ bunch of parsley

● Salt, black pepper & Red pepper

Step by step


1. Put the butter in a pot and fry until the onions turn pink. Add spinach and sauté for 3

minutes, until spinach reduce all water.

2. Pour fish stock and water with spices on pot, bring it to a boil. Turn off the heat, blend

everything with a blender.

3. Chopped dill and parsley and add to the soup, stir well.

4. Pour soup on bowls, place boiled broad beans on top and serve it. Enjoy!