Roasted Potato and Spinach Fondue
You've never seen a potato like this before, have you?
Try this recipe to meet the most delicious form of potatoes.
There are thousands of potato recipes in all cuisines around the world. Let&'s be honest: every potato recipe is delicious. But in this recipe, snacks will be more enjoyable. We've got an idea. It is this: Surprise your family tonight by serving them the most delectable potato recipe. Because while this recipe is simple, it will transform you into a true chef.
TYPE
Healthy Snacks
SERVİNG
2
TOTAL TIME
50 MIN.
Ingredients:
- 2 large potatoes
- 2 tbsp butter
- 1 tsp salt
- 1 tsp paprika
- 1 tsp thyme
- 1 tsp fresh rosemary
- 300 g spinach
- 200 g cream
- 75 g parmesan
Step by Step:
1. Preheat oven to 200°C.
2. Cut the potato into cubes. In a large bowl toss potato piece with butter, paprika, salt,
thyme and rosemary. Place them on skewers and roast on the oven for 30-35
minutes.
3. Clean the spinach and sauté it. Then reduce the cream with parmesan.
4. Serve it with roasted potatoes. Enjoy!