Potato Cake With Tuna Bolognese | Eat Like A Pro
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1m read

Potato Cake With Tuna Bolognese

Potato Cake with Tuna Bolognese
potatocakewithtunabolognese_Mobile 375x450

Benefits

Strength

Aim

Power

Type

Dinner

Servings

4

Total Time

1 1/2 hours

Ingredients

 

  • 800g mashed potatoes
  • 400g tuna flakes
  • 1 large onion
  • 800g chopped tomatoes
  • 4 spoonful of olive oil
  • Salt
  • Oregano
  • Grated cheese

Step by step

 

1. Peel and chop the onion. Then fry.


2. Add the grated tomatoes.


3. Season with oregano as desired.


4. Add the tuna flakes.


5. Make the cake with a layer of puree.


6. Then a layer of tuna Bolognese.


7. Repeat & finish with a layer of puree.


8. Sprinkling the grated cheese over the top.


9. 180ºC in the oven for 15 minutes.

 

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