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Built-in Ovens Innovations
Appetising cooking features that make healthy living easy
Frost free, longer lasting fruit, and quick cooling.
Multi-level & homogeneous cooking
Side Venting
Multi-level & homogeneous cooking
Finally, you can get your cakes to rise perfectly evenly. Side Venting ovens blow hot air from the side walls and the back to ensure that you get the same cooking temperature throughout the cavity. The controlled air circulation also allows cooking on multiple levels at the same time, without the flavours mixing. So, everything’s cooked to perfection whatever level you’re cooking on.
Grease-resistant, easy-to-clean oven glass
CleanZone®
Grease-resistant, easy-to-clean oven glass
We all love a juicy, oven-cooked meal. Having to clean the splashed grease on the oven door? Not so much. The interior oleophobic coating in CleanZone® oven doors resists dirt and grease build-up for easy cleaning every time. Even after 20 cooking cycles, you simply wipe down the inside with a soft cloth. No scrubbing, no harsh chemicals needed.
Intensive, chemical-free cleaning
Pyrolytic Self-Cleaning
Intensive, chemical-free cleaning
Harsh chemicals, burnt-on splashes, endless scrubbing… Forget it all. Pyrolytic Self-Cleaning heats up the oven to 480 °C, turning food and grease residue to ash so that you can effortlessly wipe it away. The program lasts 2 hours for heavy soiling, and 90 minutes for light soiling, with the latter using 25%* less energy.*Tested by internal laboratories
Safe & easy-pull-out tray
Telescopic Shelves
Safe & easy-pull-out tray
If you find yourself struggling to get that heavy dish out of the oven, Telescopic Shelves will make your life easier. Its runner system lets you pull the shelf all the way out (or 2/3 of it, for partial Telescopic version) of the oven while supporting your dish.
