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Beko's Guide to Keeping Fruits and Veggies Fresh Longer
Beko's Guide to Keeping Fruits and Veggies Fresh Longer

4m read

Beko's Guide to Keeping Fruits and Veggies Fresh Longer
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If you're striving to lead a healthier lifestyle, a well-stocked fridge of fresh fruits and veggies is a must. However, preserving their freshness and nutritional value can be challenging. Luckily, Beko has teamed up with leading nutrition experts to help you combat waste and keep your produce at peak freshness for longer.

 

The journey to a healthier life begins with understanding how to best store your fruits and vegetables. Let's dive in!

 

The Importance of Proper Storage

 

Storing fruits and vegetables correctly not only prolongs their life but also maintains their nutritional goodness. When these superfoods are stored inadequately, they lose their freshness quickly, resulting in wastage and a less than optimal intake of key nutrients.

 

Understanding Ethylene: Beyond Just Separating Fruits and Vegetables

 

It's commonly recommended to store fruits and veggies separately, but this guidance has deeper roots. The heart of the matter is the ethylene gas, a natural compound many fruits release. Some veggies are highly sensitive to this gas and storing them together can lead to premature ripening and spoilage. The trick isn’t merely about separation, but rather ensuring those that emit high amounts of ethylene aren’t stored with those sensitive to it.

 

Handling Leafy Greens with EverFresh+ Technology

 

Leafy greens are the crowning jewels of many dishes, but they can be quite finicky in storage. Dry, cold air isn't their friend, and can make them wilt faster. In traditional settings, wrapping them in a damp paper towel helps maintain the moisture they crave. However, for those fortunate to have the Beko refrigerator equipped with the EverFresh+ technology, the game changes entirely.

 

EverFresh+ Explained:

 

The health benefits of fruits and vegetables are undeniable, but their tendency to perish quickly can be a challenge. Enter Beko’s EverFresh+. Through its advanced technology, high humidity levels are achieved using breathable smart textiles in the crisper section. This ingenious solution combats one of the primary villains in food storage – moisture loss. Consequently, fruits and veggies enjoy a longer shelf-life. With EverFresh, you can expect your produce to stay vibrant and nutritious for up to twice as long!

 

For those using the EverFresh-equipped compartments, simply place your leafy greens inside without any wrap. They'll benefit from the optimized environment. Without this technology? The damp paper towel trick remains a reliable fallback.

 

Other Storage Tips and Beko Innovations

 

It's essential to remember the distinct storage needs of other produce too. For instance, root vegetables thrive in cool, dark spaces, while avocados and tomatoes best ripen outside cold confines. Also, don't forget the refrigerator's crisper drawer – it's designed with humidity control, perfect for produce like berries, broccoli, and

Brussels sprouts.

In conclusion, the journey to maximizing the freshness of your fruits and veggies is an exciting blend of tradition and technology. With Beko’s innovative solutions like EverFresh+ at your disposal, you’re equipped to offer the best for your health. Cheers to fresh, delicious meals ahead!

 

Storing Root Vegetables

 

Root veggies such as carrots, potatoes, and onions prefer cool, dark places. Store them in a pantry or cupboard away from direct sunlight. To keep them fresh longer, remove any additional greens attached as these can draw out moisture, leading to quicker spoilage.

 

Avocado and Tomato Storage

 

Contrary to popular belief, avocados and tomatoes fare better outside the fridge. Cold temperatures can hamper their ripening process and affect their taste. Keep them on your kitchen counter until fully ripe, after which you can refrigerate them if needed.

 

The Refrigerator Crisper Drawer

 

Don't underestimate the power of your refrigerator's crisper drawer! It's designed to control humidity levels, making it the perfect spot for storing fruits and vegetables that need a bit more humidity, like broccoli, Brussels sprouts, and berries.

 

Beko's Active Fresh Blue Light™ Technology

 

To help in your journey towards a healthier lifestyle, Beko has introduced its innovative Active Fresh Blue Light™ technology. This feature extends the life of fruits and vegetables by mimicking natural sunlight conditions inside your refrigerator, helping to maintain their photosynthesis process, thus keeping them as fresh as the day they were picked.

In conclusion, storing fruits and vegetables correctly can make a significant difference in their freshness, taste, and nutritional value. It's an easy yet crucial step in your journey towards a healthier lifestyle. With the right storage methods and technologies like Beko's Active Fresh Blue Light™, you'll be well on your way to maintaining a fridge full of fresh and nutritious produce.

Remember, these are general guidelines and not every fruit or vegetable may follow these rules. It’s always a good idea to do a quick search on how to store your specific produce when in doubt. Here's to fresh, nutrient-packed meals ahead!

 

 

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Why is it recommended to store fruits and vegetables separately?

Many fruits emit a natural gas called ethylene, which can hasten the ripening and rotting of nearby vegetables. Storing them separately can help to extend the shelf-life of your produce.
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What is the best way to store leafy greens to keep them fresh?

 

Leafy greens like spinach and kale should be wrapped in a damp paper towel and placed inside a reusable bag in the fridge. This method helps to maintain their moisture and prevents them from wilting prematurely.

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How does Beko's Active Fresh Blue Light™ technology help in extending the life of fruits and vegetables?

Beko's Active Fresh Blue Light™ technology mimics natural sunlight conditions inside the refrigerator, helping to maintain the photosynthesis process in fruits and vegetables. This keeps them as fresh as the day they were picked, thus prolonging their life.

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