Yoghurt and Peach
Yoghurt and Peach
You can prepare this recipe quickly when the children are at school and keep it in the
refrigerator. Your childs meal will be very nutritious with a little patience and, especially,
with this recipe. This recipe is simple to prepare for dinner or to serve to your child after
school.
TYPE
Healthy Bowls
SERVİNG
2
TOTAL TIME
16 MIN.
Ingredients:
- 80 g yoghurt
- 80 g peach
- 50 g acai puree
- 30 g almond milk
For the Topping:
- 1 cup old fashion rolled oat
- ¼ cup raw almond
- ¼ cup cashew nut
- ¼ cup dried blueberry
- 1 tbsp coconut oil
- Peach slices
Step by Step:
1. Heat the oven 170°C.
2. In a baking tray mix oat, almond, cashew nut, blueberry and coconut oil. Make a
layer on the baking tray. Roast on the oven for 6 minutes. Set aside.
3. Puree the peeled peach and yoghurt.
4. Make a puree again with acai and almond milk.
5. Place peach yoghurt puree bottom of plate, drizzle acai pure on top. Place granola on
side with peach slices and serve. Enjoy!
