Name: thai-style-grilled-beef-in-the-airfryer
Cook time: 8M
Total time: 18M
Yield: 2
Ingredients: For the Grilled Beef:; 300 g beef steak (such as sirloin or ribeye), thinly sliced; Salt and pepper, to taste; Olive oil spray; For the Thai Sauce:; 20 ml soy sauce; 10 ml fish sauce; 10 ml lime juice; 10 g honey; 5 g grated ginger; 1 clove garlic, minced; 3 g red pepper flakes; Fresh cilantro leaves, chopped, for garnish; Lime wedges, for serving; Crushed peanuts, for garnish

Thai Style Grilled Beef in the Airfryer

Ingredients

Recipe Yield

Total Time

18M

For the Grilled Beef:
300 g beef steak (such as sirloin or ribeye), thinly sliced
Salt and pepper, to taste
Olive oil spray
For the Thai Sauce:
20 ml soy sauce
10 ml fish sauce
10 ml lime juice
10 g honey
5 g grated ginger
1 clove garlic, minced
3 g red pepper flakes
Fresh cilantro leaves, chopped, for garnish
Lime wedges, for serving
Crushed peanuts, for garnish

A Flavorful Journey to Thailand

Experience the tantalizing flavors of Thailand with this Thai Style Grilled Beef, prepared effortlessly in a Beko ExpertFry. This dish combines tender beef slices with a vibrant Thai sauce, creating a perfect balance of savory, sweet, and spicy. Ideal for a quick dinner or a special meal, this recipe showcases the versatility of the Beko ExpertFry, making it easy to enjoy exotic flavors at home.

Preparation

Preheat the Beko ExpertFry: Set your Beko ExpertFry to 200°C in grill mode.
Season the Beef: Season the thinly sliced beef steak with salt and pepper to taste. Lightly spray the Beko ExpertFry basket with olive oil spray.
Cook the Beef: Arrange the seasoned beef slices in a single layer in the Beko ExpertFry basket. Cook the beef slices at 200°C for 6-8 minutes, flipping halfway through, or until they are cooked to your desired level of doneness and have a nice charred exterior.
Prepare the Thai Sauce: While the beef is cooking, prepare the Thai sauce. In a small bowl, whisk together soy sauce, fish sauce, lime juice, honey, grated ginger, minced garlic, and red pepper flakes until well combined.
Serve the Beef: Once the beef is cooked, transfer it to a serving platter. Drizzle the Thai sauce over the grilled beef slices. Garnish with chopped cilantro leaves and crushed peanuts. Serve hot with lime wedges on the side for squeezing over the beef.
Enjoy: Relish the exotic, flavorful Thai grilled beef.

The Beko ExpertFry ensures that the beef is perfectly charred and tender, capturing the essence of Thai cuisine with minimal effort. This method is ideal for creating a quick, flavorful dish that brings the vibrant tastes of Thailand to your kitchen.

Delight in the rich, exotic flavors of Thai cuisine with this Thai Style Grilled Beef recipe. The Beko ExpertFry makes it easy to achieve perfectly cooked beef with a flavorful Thai sauce, perfect for any occasion. Gather your ingredients, follow these simple steps, and enjoy a taste of Thailand at home.

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