Single

Built-in Ovens

• PizzaPro

  PizzaPro: pizzeria-style pizza in 5 min

  If your home-made pizzas look like soggy pieces of bread with tomato juice, it's time you meet PizzaPro. Thanks to the oven getting up to a toasty 310 ⁰C, you'll get pizzeria-quality pizza in just five minutes. Convincing the crowd that it's not a take-out might take longer.

  

• CookSense

  Meat probe for perfectly rare, medium, or well-done meat

  Don't let overcooked or undercooked meat get you down. Let CookSense take the guesswork out of roasting meat in the oven. Simply insert the probe into the meat and attach it to the cavity wall. It’ll measure the inner temperature and tell you exactly when your meat is rare, medium, or well-done, so you’ll get perfect results every time.

  

• Steamaid

  Steamaid: fluffier & crisper baking

  Home-made pastries should be better, but getting that perfectly flaky crust is a challenge. SteamAid injects steam into the oven cavity while cooking to get pastries and bread crispy on the outside and soft and fluffy on the inside. So, no more chewy bread or dried-out pastries.

  

• Pyrolytic Self-Cleaning

  Pyrolytic Self-Cleaning: intensive, chemical-free cleaning

  Harsh chemicals, burnt-on splashes, endless scrubbing… Forget it all. Pyrolytic Self-Cleaning heats up the oven to 480 °C, turning food and grease residue to ash so that you can effortlessly it wipe away. The programme lasts 2 hours for heavy soiling, and 90 minutes for light soiling, with the latter using 25%* less energy. *Tested by internal laboratories

  

• Halogen Illumination

  Halogen Illumination: clear view of what's happening inside

  Want to see how your cooking is going but don’t want to open the door and lose the heat inside? Halogen Illumination helps you see all your oven’s cavity, so you can keep an eye on your culinary creations with the door firmly shut.